row of green ramp leaves
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Ramp It Up: A Seasonal Celebration of Springs Wild Leek

Ramp Up Your Spring Cooking: A Comprehensive Guide to Delicious Ramp Recipes. Ramps are foraged in the early spring and have a flavor profile of garlic and onion. Ramps can be identified by their broad, green leaves, growing low to the ground in wooded areas. Sometimes ramps are referred to as wild leeks, I grew…

bowl of green ramp pesto on brown acacia cutting board
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Savory Wild Ramp Pesto with Anchovy and Pistachio

A Bright, Green, Springtime Favorite Introducing a vibrant blend of flavors, this Ramp Pesto with Anchovy and Pistachio adds a savory twist to your favorite dishes. The pungent ramps, also known as wild leeks, combined with salty anchovies and rich pistachios to create a pesto that’s both bold and filling . Spread this ramp pesto…

sliced calzone on brown cutting board with zucchini and tomato sauce in bowl
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Foraged Feast: Ramp Vegetable Ricotta Calzone with Zucchini and Kale

This homemade calzone recipe is great way to utilize foraged ramps in a classic recipe. Filled with gooey, salty ricotta cheese, and veggies; this foraged feast: ramp vegetable ricotta calzone with zucchini and kale is a great way to introduce ramps onto your dining room table. If you have come upon a bunch of wild…

wild mushroom and ramp pizza with slice cut out.
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Green Ramp and Wild Mushroom White Pizza

A homemade ramp sauce is the base of this oven baked pizza pie. Green Ramp and wild mushroom pizza is a foragers culinary dream, however not every journey into the forest bears fruits, so if you are not successful in your foraging endeavors, there are other options to make this forest found pizza pie! White…