apricot and chamomile infused clafoutis with powdered sugar on plate.
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Apricot Fruit and Chamomile Infused Custard Clafoutis

ByThe Sifted Field

A summertime indulgence, filled with fresh fruit and flavors of fragrant vanilla and calming chamomile, this clafoutis dessert is a French country classic! Bake this up tonight for a simple and sweet ending to a summer meal. Click thru to try this inspired dessert tonight….

Vanilla ice cream with violet flowers mixed in, garnished with scattered violet blossoms, a beautiful and delicious floral dessert.
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Wild Violet Recipes – Jelly, Sugared Flowers, Ice Cream and More

ByThe Sifted Field

Wild violets burst open in early spring and exhibit varying shades of white to deep purple. I have always eagerly awaited this moment, I love using wild violets in recipes in my kitchen! Violets are edible picked right from the stem and have a musky, floral taste with a sweet kick at the end. Some…