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–+ servings
photo of Spiced Apple Wine Recipe in clear, glass carafe.

Spiced Apple Wine Recipe

This apple wine infused drink is perfect for cool weather sipping. Full of spices and infused with apple fruit juice, this wine is a comforting beverage as the weather cools. This wine cocktail can be served ice cold or heated gently over the stove for a cozy libation.
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Prep Time 8 hours
Total Time 8 hours
Course Drinks
Cuisine American
Servings 5 Drinks
Calories 191 kcal

Equipment

  • 1 Liter Carafe or glass container

Ingredients
  

  • 1 Bottle white Wine, Pinot Grigio or Reisling
  • 1 Vanilla Bean or 1 tsp vanilla paste
  • 2 Cinnamon Sticks
  • 1 Large Bay Leaf
  • 2 Medium Apples
  • 1 Tsp Candied Ginger, chopped 1 slice of premade
  • 2 Tbsp Maple Syrup

Instructions
 

  • Slice apples small enough to fit through mouth of container you are using.
  • Slice vanilla bean on side, creating a small slit.
  • Add cinnamon sticks, bay leaf, ginger, vanilla and maple syrup to carafe.
  • Add apples and top with full bottle of wine.
  • Keep refrigerated for at least 8 hours. Swirl occasionally to release even more flavor.
  • Serve this apple spice infused wine cold in a tumbler (no ice!) or heat gently over the stovetop for a warming, spicy toddy.

Nutrition

Calories: 191kcalCarbohydrates: 22gProtein: 0.4gFat: 0.3gSaturated Fat: 0.02gPolyunsaturated Fat: 0.04gMonounsaturated Fat: 0.01gSodium: 9mgPotassium: 209mgFiber: 2gSugar: 15gVitamin A: 45IUVitamin C: 3mgCalcium: 41mgIron: 1mg
Keyword apfelwein, apple wine, cinnamon wine, mulled wine, spiced wine, wine cocktail
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