Bottle Taste of the Summer in this Fruit Infused Vinegar!

Bottle Taste of the Summer in this Fruit Infused Vinegar!

Mix up a batch of your own apricot vinegar to enhance your recipes, and add fun flavor twists to your culinary creations! 

Start with the freshest summer stone fruit you can find, I used apricots, but you can substitute peaches or plums

Begin by slicing the apricots and laying on your sheet pan

This will bring the flavor of the apricots out and enhance your vinegar infusion!

Pureeing the Apricots will create a smooth fruit base for infusion into the White Wine Vinegar, use a blender or food processor

Try the final product from the fruits of your labor on salads, seafood, or mixed into refreshing beverages!

Bottle this fruity condiment and give as a sweet kitchen gift!

Use as a marinade, shrub, salad dressing, to give you a couple ideas...this apricot vinegar has many culinary uses to explore!