Mix spices together and measure out salt. Place corned beef in slow cooker insert.
Mix together, put lid onto slow cooker and leave in regriderator for at least 2 days, no more than 3.....
Using a slow cooker to make your corned beef is a great option because it gives you time to enjoy the St. Patricks holiday without having to spend too much time in the kitchen.
Enjoy this flavorful, easy to make corned beef recipe on St. Patricks Day or any other day of the year! This recipe is sure to become a staple in your cooking rotation!
Check out my post on 100% Rye Bread and Why it makes the Perfect Corned Beef Reuben Sandwich......